For bakers, skill is only half the job: the other half is excellent equipment and recipes! Whether you are an avid baker or just know one, these choices are exactly what should be at the top of your next shopping list.
Baking can be a lot of fun, but it can also be quite difficult to get it right. For bakers of all levels, having the right equipment will take some of the stress and uncertainty out of the equation. From basic pans to unique cake rolls to beautiful cookbooks, here’s what every baker should have ready to go before getting ready to turn on the oven.
Good holiday! This article is part of our Holiday 2021 Gift Guide, where you can find the best of the best recommendations from LifeSavvy, How-To Geek and Review Geek to help you choose the perfect gift for everyone on your list!
A basic baking set
Instead of trying to find one pan at a time, as recipes require, start before the game with a baking set that contains everything a baker needs in a single set. These sets are perfect for anyone who has just started a baking hobby (or who needs to replace a few old pieces).
The Farberware Nonstick Steel Bakeware set contains the most common pans used to bake everything from cakes to cookies and more. You get two cake trays, two round cake tins, two square cake tins, a bread tin, a 13 × 9 inch baking tray, a 12-cup muffin tin and a cooling rack, all in a durable, nonstick set.
Silicone baking mats
One of the secrets that distinguishes skilled bakers from less experienced ones is how to avoid sticking. Silicone mats are durable and reliable to provide a non-stick surface that is not coated with consumables such as baking paper or residues such as cooking spray.
These cheap Amazon Basics silicone baking mats give you all the nonstick qualities you need at an affordable price. Easy to clean and even easier to use, they are the perfect addition to any baker’s collection!
Stackable cooling row
Stable cooling rows with several levels get the most out of your counter space and allow you to cool several batches or up to three cake layers at once. Cooling is essential to make the baking process work properly – if you do not get your baked goods to cool, the hot pan can still “boil” its contents, even after it has been pulled out of the oven.
For a simple, easy-to-store solution, try the Wilton Excelle Elite 3-Tier cooling rack. Nonstick coating on these sturdy racks helps prevent crumbs from sticking while the rack collapses for easy storage.
Reliable measuring cups in glass
Pro tip: do not try to bake a complex recipe without a set of measuring cups in high quality glass! Accuracy is key, especially in baking, and using transparent, precisely marked glass means it is easy to get accurate liquid measurements.
Start with a durable set like the Pyrex Glass Measuring Cup Set. With three different cups, bakers can easily measure any quantity (and in cups, ounces and milliliters as well). It does not absorb odors from liquids. In addition, they are robust enough to also be used for smelting on a smaller scale-e.g. For chocolate chips.
A French rolling pin
A piece of equipment that sets beginners apart from the pros in the baking world: a French rolling pin. Unlike the daily rolling pins you are used to, these are a piece of solid wood, without handles or a rolling mechanism, giving bakers more control. In addition, they are easy to clean, as there are no hooks where the pieces stick together.
Start with a reliable piece like the Muso Wood French Rolling Pin. Made of solid beech wood with tapered ends, it is a robust rolling pin that the dough will not stick to. When you master the use of this kind of cake roll, you will never go back!
A set of measuring cups and spoons in metal
Instead of measuring cups and spoons in plastic, it is definitely worth upgrading to a metal set. More than anything else, they are incredibly practical: durable, easy to clean, unlikely to catch odors and stains and neatly stored on a convenient ring to avoid losing them.
Accmor 11-part measuring spoon set in stainless steel contains both cups and spoons in all the significant measurements. Plus, they’s aesthetically pleasing, so if you’re the kind of baker who likes to show off your tools as a kitchen decor, they’re just the right choice!
Cookbooks for inspiration
There is nothing more fun than trying new recipes! Whether you are a brand new baker trying to find the perfect recipe for your favorite basics or one trying to expand your horizons, a cookbook full of great recipes and beautiful photography is always a good idea.
Ready to bake with all your shiny new gear? Now it’s time to try it! Sign up for a baking class or just pick up your oven gloves and get cracks (eggs, of course!).